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Tuesday, January 5, 2016

Borage And Cucumber Salad

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 3 large cucumbers
  • 1/2 pint sour cream
  • 2 tablespoons rice vinegar
  • 1/2 teaspoon celery seed
  • 1/4 cup chopped green onion
  • 1 teaspoon sugar
  • salt and pepper
  • 1/4 cup borage, leaves (young and fresh, chopped finely)

Recipe

  • 1 slice the cucumbers thinly.
  • 2 salt lightly and set aside in a colander for 30 minutes, then rinse and pat dry with paper towels.
  • 3 mix the remaining ingredients, add the cucumbers to the mixture, and toss lightly.
  • 4 garnish with borage blossoms.
  • 5 chill for one hour before serving.

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