Bonnie's Mother's Macaroni And Cheese

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 3
• 1 cup milk
• 2/3 cup velveeta cheese, shredded
• 1/3 cup cheddar cheese, shredded
• 1 lb macaroni, cooked
• 2 (15 ounce) cans tomatoes
• extra cheese, to put some on top
• salt and pepper, to taste

Recipe

• 1 cook macaroni per box directions. drain, and set aside.
• 2 in the meantime put milk and cheeses in a med. sized pan and melt, stirring.
• 3 add cheese mixture and tomatoes to macaroni, and pour into a 9x13" casserole dish.
• 4 sprinkle with salt and pepper, to taste.
• 5 add more shredded cheese on top.
• 6 bake at 350, for 30 mins., or until is completely melted.