Brazilian Pie

Total Time: 1 hr 40 mins Preparation Time: 1 hr 40 mins

Ingredients

• Servings: 8
• 1 (170 g) package vanilla pudding mix (not instant)
• 2 -3 tablespoons instant coffee
• 3 tablespoons powdered cocoa mix
• 2 5/8 cups milk
• 1 cup whipping cream
• 1 baked pie shell
• 1/4 cup sliced almonds

Recipe

• 1 in a saucepan, combine pudding, coffee, cocoa, and milk.
• 2 cook over medium heat, stirring frequently, until mixture comes to a full boil.
• 3 remove from heat and continue to stir frequently until cool.
• 4 place plastic wrap directly pudding and chill in refrigerator for 1 hours.
• 5 beat slightly.
• 6 fold in whipping cream which has been beaten until stiff.
• 7 pour into pie shell.
• 8 garnish with sliced almonds.
• 9 refrigerate until ready to use.