Bread And Butter Jalapenos For Canning

Total Time: 1 hr 40 mins Preparation Time: 1 hr 30 mins Cook Time: 10 mins

Ingredients

• 2 lbs jalapenos
• 2 onions
• 6 cups white vinegar
• 4 cups sugar
• 4 tablespoons mustard seeds
• 2 teaspoons turmeric
• 4 teaspoons celery seeds

Recipe

• 1 cut off tops of jalapenos and seed if you wish to have a less spicy product. if not, cut into rings.
• 2 cut onions into strips.
• 3 soak veggies for about an hour and cold pack into jars.
• 4 combine remaining ingredients on stovetop and bring to boil.
• 5 pour into jars, leaving 1/4 inch headspace and cap.
• 6 process for 10 minutes in boiling water bath.