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Tuesday, September 22, 2015

Bread Balls With Cheese And Celery Filling

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 8 slices bread, crusts trimmed
  • 8 pieces cream cheese
  • 1/4 cup celery, washed and finely chopped
  • 2 tablespoons parsley, washed and chopped
  • 2 tablespoons chili sauce (optional)
  • oil, to fry

Recipe

  • 1 moisten a slice of bread with a little water.
  • 2 press and flatten each slice between the palms of your hand.
  • 3 now, place a portion of cheese, 1 tsp.
  • 4 of celery, a little parsley and a few drops of chilli sauce the bread slice.
  • 5 close up the bread over the cheese to form a ball shape.
  • 6 heat oil in a wok.
  • 7 deep fry the bread balls in it.
  • 8 drain on clean paper kitchen napkins.
  • 9 serve hot with heinz tomato ketchup or green chutney.

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