Broccoli And Cauliflower Gratin

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 5 cups broccoli florets
• 5 cups cauliflower florets
• 1 tablespoon butter
• 1 leek, white and light green parts only, chopped
• 1 garlic clove
• 1/4 cup white
• 1 1/2 cups milk
• 1 (1 1/3 ounce) package cheddar cheese, sauce mix
• 12 ounces smoked gouda cheese, grated, 3 cups

Recipe

• 1 preheat broiler. in pot of salted, boiling water cook broccoli and cauliflower until tender, 5-6 minutes; drain. transfer to ungreased 2-quart baking dish.
• 2 meanwhile, in pot over low heat melt butter. add leek and garlic; cook, stirring often, until lightly browned, 3 minutes. add ; cook 1 minute.
• 3 increase heat to medium; stir in milk and sauce mix. bring to boil, stirring. reduce heat to low; simmer, stirring occasionally, 3 minutes. stir in 2 cups cheese. pour sauce over vegetables; sprinkle with remaining cheese. broil until cheese is melted.