raspberry walnut baked brie

Ingredients

• Servings: 10
• 1 sheet frozen puff pastry, thawed
• 1 (8 ounce) round brie cheese
• 1/3 cup seedless raspberry jam
• 2 tablespoons chopped walnuts

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c). line a baking sheet with aluminum foil and lightly grease with cooking spray.
• lay the puff pastry the prepared baking sheet. center the brie wheel the pastry. spread the jam evenly over the top of the brie. sprinkle the walnuts atop the jam. fold the puff pastry over the top of the brie, sealing all openings.
• bake in preheated oven until the pastry is golden brown, about 20 minutes.