Broccoli And Cauliflower Gratin

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 8 ounces fresh broccoli
• 8 ounces fresh cauliflower florets
• 1/2 cup reduced-fat mayonnaise
• 1/2 cup shredded low-fat cheddar cheese
• 1/2 cup shredded parmesan cheese
• 3 green onions, sliced
• 1 garlic clove, minced
• 1 tablespoon dijon mustard
• 1/4 teaspoon ground red pepper
• 2 tablespoons italian seasoned breadcrumbs
• 1/4 teaspoon paprika

Recipe

• 1 arrange flowerets in a steamer basket over boiling water. cover and steam for 6 to 8 minutes or until crisp-tender. drain well.
• 2 arrange flowerets in a lightly greased 2 quart baking dish.
• 3 stir together mayonnaise, cheddar cheese, parmesan cheese, green onions, garlic, dijon mustard, and red pepper.
• 4 spoon over flowerets.
• 5 sprinkle with bread crumbs and paprika.
• 6 bake at 350 degrees for 20 to 25 minutes or until golden.