Braised Shitake Mushrooms With Prawns

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 12 dried shiitake mushrooms (soaked in hot water for 30 min)
• 1 star anise
• 1 tablespoon ginger
• 100 g bean curd
• 8 prawns, peeled and deveined
• 1/4 cup chicken stock
• 1 tablespoon dark soy sauce
• 1 tablespoon light soy sauce
• 1 tablespoon sugar
• 1 tablespoon chinese
• 1 pinch salt
• 1 dash white pepper
• 1 tablespoon cornflour (mix with 2 tbsp water)
• 1/2 teaspoon sesame oil

Recipe

• 1 heat oil in pan, add ginger, anise and mushrooms. stir fry 1 minute.
• 2 add stock, soy sauce, sugar, rice , salt and pepper. simmer 20 minute.
• 3 add beancurd and prawns. cook 5 minute.
• 4 thicken sauce with cornflour and add sesame oil.