Broccoli And Bacon Pasta Bake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 300 g pasta shells
• 2 teaspoons olive oil
• 4 slices bacon, chopped
• 1 onion, small and chopped
• 350 g broccoli
• 1 cup peas, frozen
• 1 1/2 cups cheese sauce
• 50 g cheese, grated for garnish

Recipe

• 1 preheat oven to 180c.
• 2 cook pasta according to the directions on the packet. drain and return to pan.
• 3 heat the oil in a frying pan over a medium heat. add the bacon and onion and cook until soft and lightly browned.
• 4 break the broccoli into small florets. cook the broccoli and peas in a steamer until tender.
• 5 gently mix together the broccoli, bacon, onion, peas and cheese sauce. spread into a 2 litre ovenproof dish . sprinkle with cheese. bake until golden. about 15 - 20 minutes.
• 6 serve with mashed potatoes and a salad if desired.