Broccoli Amandine Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 bunch broccoli
• 1 beef bouillon cube
• 3/4 cup water
• 4 tablespoons butter
• 4 tablespoons flour, i use wondra for smooth sauce
• 1 cup light cream
• 2 tablespoons dry
• 2 tablespoons lemon juice
• 1/4 teaspoon white pepper
• 1/2 cup parmesan cheese, grated
• 1/4 cup gouda cheese, grated
• 1/4 cup almonds, toasted

Recipe

• 1 cook broccoli til tender.
• 2 drain& put in 2 quart casserole dish.
• 3 dissolve bouillon cube in water.
• 4 in 1 quart saucepan, melt butter& add flour.
• 5 cook, stirring constantly 1-2 minutes.
• 6 pour in cream& bouillon, beating vigorously with wire whisk.
• 7 bring sauce to boil& stir til thick& smooth-about 3-5 minutes.
• 8 remove from heat& add , lemon juice& pepper.
• 9 pour sauce over broccoli& sprinkle with cheeses and almonds.
• 10 bake@ 350 for 20 minutes.