Ingredients
- Servings: 9
- 1 pound ground beef
- 1 pound sausage
- 1 bunch green onions, chopped
- 1 (16 ounce) jar salsa
- 2 pounds processed cheese, shredded
Recipe
-
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 30 mins
- in a large skillet, brown beef and sausage. drain excess fat.
- in another large skillet, mix green onions, salsa and processed cheese over a low heat. continue stirring until cheese melts.
- add meat to the cheese mixture and simmer uncovered until ready to serve.
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