Ingredients
- Servings: 1
- 12 raspberries
- 6 mint leaves
- 2 ounces bourbon
- 2 ounces red cranberry juice
- 1/2 lime
- 1/2 ounce simple syrup
- mint sprig
Recipe
- 1 add raspberries and mint leaves to a glass; muddle the ingredients in the glass.
- 2 fill the glass with crushed ice.
- 3 add in the bourbon, cranberry juice, juice from 1/2 lime, and simple syrup.
- 4 garnish with a sprig of mint and stir to drink.
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