Ingredients
- Servings: 5
- 12 links spicy lamb sausage, sliced
- 1 tablespoon vegetable oil
- 3/4 cup diced onion
- 1 1/4 teaspoons minced garlic
- 2 tablespoons chicken soup base
- 4 cups water
- 2 potatoes, halved and sliced
- 2 cups sliced kale
- 1/3 cup heavy cream
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr
- preheat oven to 300 degrees f (150 degrees c).
- place sausage links on a baking sheet and bake 25 minutes, or until cooked through. slice into 1/2 inch slices.
- heat oil in a large saucepan over medium heat. saute onions until translucent; add garlic and cook 1 minute.
- stir in broth, water and potatoes; simmer 15 minutes.
- reduce heat to low and add sausage, kale and cream; simmer until heated through and serve.
Ready Time: 1 hr 15 mins
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