Broccoli Mushroom Quiche
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 2 tablespoons oil
- 1 cup chopped onion
- 1 teaspoon basil
- 2 cups chopped broccoli
- 2 cups sliced mushrooms
- 1/4 teaspoon salt
- 1 unbaked pie crust
- 3 eggs
- 3/4 cup sour cream
- 2 1/2 cups grated cheddar cheese
- 1/2 cup grated monterey jack cheese
- 1/4 teaspoon salt
- 1 dash black pepper
Recipe
- 1 preheat oven to 375.
- 2 heat the oil in a frying pan and sauté the onions, thyme basil and broccoli over medium heat.
- 3 add mushrooms and salt. sauté until tender.
- 4 remove from heat.
- 5 place piecrust in a 10-inch pie pan.
- 6 flute the edges.
- 7 in a bowl, beat eggs. add sour cream, then cheeses and pepper. mix well.
- 8 put vegetables into pie shell and pour the cheese mixture on top.
- 9 bake for 40-45 minutes until golden and puffy.
- 10 let set 10 minutes before cutting.
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