Broccoli Frittata

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 1
• 1 egg
• 1 egg white
• 1 tablespoon parmesan cheese
• 1 tablespoon salsa
• 1/2 cup chopped cooked broccoli

Recipe

• 1 use bright green, crunchy, cooked broccoli and chop it fine in the food processor or by hand.
• 2 mix all the ingredients together and pour into a small non-stick skillet, lightly sprayed with cooking spray or rubbed with a paper towel moistened with olive oil.
• 3 cook over medium heat for 2-3 minutes until set.
• 4 turn the frittata over (don't worry if it breaks up) or put the skillet in a hot oven for 2 minutes to set the top.