Broccoli Cheese Soup

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 cups chicken broth
• 1 cup water
• 1 cup half-and-half
• 1 cup shredded cheddar cheese
• 1/2 cup flour
• 1/8 cup grated onion, juice and all
• 1/4 teaspoon fresh ground black pepper
• 4 cups broccoli florets (cut small)
• 1/2 cup shredded cheddar cheese
• 2 teaspoons fresh parsley, chopped

Recipe

• 1 combine chicken broth, water, half-and-half, flour, onion and pepper in large saucepan.
• 2 whisk to combine.
• 3 add cheddar cheese.
• 4 whisk again.
• 5 turn heat to high and bring to a boil.
• 6 stir occasionally.
• 7 turn heat to low.
• 8 add broccoli and simmer for 15 minutes check broccoli for doneness.
• 9 cook additional 5 to 10 minutes if necessary.
• 10 it should be bright green and tender, not olive green and mushy.
• 11 for each bowl, top with one tbs cheddar cheese and 1/2 tsp parsley.