spicy pretzels

Ingredients

• Servings: 10
• 1 (16 ounce) package mini sourdough pretzels or sourdough pretzels, broken into bite size pieces
• 1 cup mazola® corn oil
• 1 (1 ounce) packet ranch dressing mix
• 1 tablespoon seasoning
• 1 teaspoon spice islands® cayenne pepper
• 1 teaspoon spice islands® dried dill weed

Recipe

Preparation Time: 10 mins Cook Time: 2 hrs

Ready Time: 2 hrs 10 mins


• preheat oven to 200 degrees f.
• place broken pretzels in a large baking pan or roaster. combine corn oil, ranch dressing mix, seasoning, cayenne pepper and dill. pour over pretzels; stir to coat evenly.
• bake for 2 hours, stirring every 30 minutes. remove from oven and drain on paper towels to absorb excess oil. store in tightly covered container.