cheese pennies

Ingredients

• Servings: 30
• 1 cup butter, melted
• 2 cups all-purpose flour
• 1 (16 ounce) package shredded cheddar cheese
• 1 (1 ounce) envelope dry onion soup mix

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 1 hr 35 mins


• in a medium bowl, knead together butter, all-purpose flour, cheddar cheese and dry onion soup mix. divide into two equal portions. form each portion into a log shape. wrap with wax paper. chill at least 1 hour in the refrigerator, until firm.
• preheat oven to 350 degrees f (175 degrees c).
• cut the log shapes into slices approximately 1/4 inch thick.
• arrange slices in a single layer on a large baking sheet. bake 20 to 25 minutes in the preheated oven, or until lightly browned.