Broccoli In Garlic Butter

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 lbs broccoli
• 1/4 cup butter
• 2 tablespoons olive oil
• 2 garlic cloves, minced
• 1/2 teaspoon dried rosemary
• shredded mozzarella cheese (optional)

Recipe

• 1 trim broccoli, cut into individual flowerets, leaving the stems baout 4-inches long.
• 2 place broccoli into vegetable steamer or into large pot with a small amount of water heat until water boils. steam broccoli, covered, for 12-15 minute until bright green and tender-crisp.
• 3 heat butter and olive oil in skillet. add garlic and rosemary.
• 4 add broccoli to garlic butter and stir quickly over high heat utnil broccoli is coated.
• 5 transfer to warm serving dish. pour any remining garlic butter from pan over top of broccoli.
• 6 sprinkle broccoli with shredded. mozzarella cheese, if used, and serve immediately or hold in warm oven until ready to serve.