Breakfast Bagel Sandwich
Total Time: 21 mins
Preparation Time: 15 mins
Cook Time: 6 mins
Ingredients
- Servings: 4
- 1 tablespoon olive oil
- 1/4 cup minced onion
- 3 eggs
- 1 dash hot sauce
- 4 slices sliced provolone cheese
- 4 slices turkey (roasted or deli)
- 4 bagels, of choice split and toasted
Recipe
- 1 heat oil in a medium skillet over medium; add onion and cook until softened, stirring occasionally, about 3 minutes.
- 2 whisk eggs and hot sauce in a small bowl; add to hot skillet and cook until eggs set, about 2 minutes. top with cheese and cook until melted, about 1 minute.
- 3 place egg mixture evenly over 4 bagel halves; top with remaining bagel halves and serve.
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