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Saturday, February 20, 2016

Breakfast Bagel Sandwich

Total Time: 21 mins Preparation Time: 15 mins Cook Time: 6 mins

Ingredients

  • Servings: 4
  • 1 tablespoon olive oil
  • 1/4 cup minced onion
  • 3 eggs
  • 1 dash hot sauce
  • 4 slices sliced provolone cheese
  • 4 slices turkey (roasted or deli)
  • 4 bagels, of choice split and toasted

Recipe

  • 1 heat oil in a medium skillet over medium; add onion and cook until softened, stirring occasionally, about 3 minutes.
  • 2 whisk eggs and hot sauce in a small bowl; add to hot skillet and cook until eggs set, about 2 minutes. top with cheese and cook until melted, about 1 minute.
  • 3 place egg mixture evenly over 4 bagel halves; top with remaining bagel halves and serve.

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