Breadfruit Doughnuts

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 egg
• 1 cup ripe breadfruit, uncooked and mashed
• 2 tablespoons shortening
• 1 cup flour
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cinnamon
• 1/4 teaspoon salt
• 3 teaspoons baking powder
• 1/2 cup sugar
• oil (for frying)

Recipe

• 1 beat the egg in a bowl and add uncooked breadfruit pulp and shortening.
• 2 mix well.
• 3 sift dry ingredients together and add to the egg/pulp/shortening mixture.
• 4 mix well.
• 5 preheat your frying oil to 370°f.
• 6 drop by spoonfuls into oil and fry until golden brown.
• 7 drain on paper towels.
• 8 shake in a bag with sugar to coat outside.