Breakfast Burrito (with Pepperoni & Peppers)
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 2 ounces pepperoni, cubed
- 1/4 medium onion, diced
- 1/4 tablespoon garlic, minced
- 1/4 medium bell pepper, diced
- 1/4 tomato, diced
- 1/4 teaspoon all purpose greek seasoning
- 2 eggs
- 1 1/2 ounces shredded cheddar cheese
- 2 (10 inch) flour tortillas
- 1/2 ounce shredded cheddar cheese
- 2 tablespoons salsa
Recipe
- 1 preheat oven to 300°f.
- 2 in a skillet, over medium-high heat, saute pepperoni, onion, garlic, bell pepper, tomato & greek seasoning for 10 minutes
- 3 stir in eggs & cook until they are done.
- 4 divide egg mixture between flour tortillas. divide 1st amount of cheese putting it on top of the egg mixture. then fold up tortillas & top with remaining cheese.
- 5 bake for 10 mins till heated & cheese is melted.
- 6 top with salsa sauce & serve.
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