Breakfast Biscuits (brekkie Bix)
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 12
- 1/2 cup orange marmalade (may use up to 2/3 cup if desired)
- 2 tablespoons soft butter
- 3 cups bisquick baking mix (or similar product)
- 3/4 cup cold water
Recipe
- 1 heat oven to 425 degrees.
- 2 mix marmalade and butter.
- 3 spread in 8 inch x 8 inch baking pan.
- 4 stir baking mix and water to a soft dough.
- 5 knead about 5 times on floured surface.
- 6 roll dough into an 8 inch square, place on marmalade mixture.
- 7 pat dough into the corners and cut into 12 squares. bake 15 to 20 minutes (or until golden and tester comes out clean).
- 8 invert pan on serving plate and serve warm.
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