Breakfast Bird's Nest

Total Time: 10 mins Preparation Time: 2 mins Cook Time: 8 mins

Ingredients

• Servings: 1
• 1 large egg
• 1 slice bread (your favorite)
• 2 teaspoons butter

Recipe

• 1 lay bread on the counter or a plate.
• 2 using a wide topped glass, cut a circle out of the center of the bread.
• 3 over medium heat, melt 1 tsp butter in a non-stick skillet.
• 4 when heated, lay both pieces of bread (the circle and the piece with the hole) in pan and reduce heat to low-medium.
• 5 when bread is very lightly browned on the bottom, drop 1 tsp butter into the hole.
• 6 when melted, crack the egg over the hole and allow egg to drop into and fill the hole.
• 7 cook for 1- 2 minutes and then flip the bread with the egg and the bread circle over.
• 8 cook for about 2- 3 minutes, until bread is lightly browned and egg is set.
• 9 serve egg with the toasted bread circle for dipping.