Breakfast Berry Twist
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 2
- 150 g mixed berries (5oz)
- 200 ml vanilla yogurt (7oz)
- 100 g chocolate cookies (3.5 oz)
Recipe
- 1 mash/puree the berries with a fork, hand blender or food processor. taste and add a little sugar if necessary.
- 2 crumble the cookies.
- 3 get 2 or 3 glasses or dessert bowls. in the bottom of each add a spoon of yoghurt.
- 4 next add some of the crumbled cookies, to form a layer.
- 5 spoon some of the berry mixture over the cookies (making sure the layer isn’t too thick, as the berries can taste a bit intense).
- 6 add another layer of yoghurt, then cookies and so on, until you fill the glasses.
- 7 cover and refrigerate over-night.
- 8 you can probably eat these as soon as you’re done, but if you’re using oatmeal it may be a bit chewy.
No comments:
Post a Comment