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Monday, February 22, 2016

Breakfast Bagel, Featuring Tomato And Garden Cream Cheese

Total Time: 12 mins Preparation Time: 10 mins Cook Time: 2 mins

Ingredients

  • Servings: 2
  • 8 ounces cream cheese
  • 3 cherry tomatoes, seeded and chopped fine
  • 1/8 teaspoon garlic salt
  • 2 tablespoons grated cucumbers
  • 1/2 teaspoon minced red onion
  • 2 sesame seed bagels
  • 1 medium ripe tomato, sliced thick
  • salt and pepper

Recipe

  • 1 fold cream cheese ingedients together.
  • 2 you can also toss all the ingredients into a food processor, but i like a chunkier cream cheese.
  • 3 slice bagels in half, lengthwise.
  • 4 toast.
  • 5 spread generously with cream cheese and top with tomato slices.
  • 6 i like to make sure every square centimeter is covered with tomato.
  • 7 sprinkle with a little salt and a good amount of pepper; eat while still warm.

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