Ingredients
- 4 -12 boneless skinless chicken thighs
- 1 cup water
Recipe
- 1 add water to pressure cooker.
- 2 add chicken.
- 3 bring cooker to high pressure.
- 4 hold at high pressure for 10 - 12 minutes.
- 5 carefully quick release pressure.
- 6 check for doneness.
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