Bobotie

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 2 lbs ground beef
• 2 slices white bread, sliced thick
• 1 cup milk
• 3 onions, chopped
• butter
• 3 tablespoons curry powder (or paste)
• 1/2 tablespoon sugar
• salt
• 1 lemon, juice of
• 10 almonds, slivered
• 3 eggs
• 1/4 cup beef stock
• 2 bay leaves
• 1/2 cup fresh parsley, chopped

Recipe

• 1 preheat oven to 350 degrees f.
• 2 soak bread in some milk. squeeze until dry; reserving milk.
• 3 saute onions in butter.
• 4 add curry powder and continue to saute 1 minute.
• 5 add meat, sugar, salt, lemon juice, and almonds.
• 6 beat eggs; add half to meat mixture.
• 7 whisk other half into milk.
• 8 thoroughly mix bread into meat mixture; add stock.
• 9 put meat mixture into greased oven proof dish; smooth top.
• 10 pour egg mixture over; top with bay leaves. bake in oven 30 minutes or until set.
• 11 serve with rice and chutney.
• 12 to freeze:
• 13 complete through step 10. allow to cool. cover with foil. freeze.
• 14 to serve:
• 15 thaw overnight. bake at 350 for 15-30 minutes or until heated through. serve with rice and chutney.