Boboli Pizza Crust Clone

Total Time: 1 hr 10 mins Preparation Time: 1 hr Cook Time: 10 mins

Ingredients

• 1 cup water
• 2 tablespoons olive oil
• 1 teaspoon garlic, minced
• 1 teaspoon salt
• 1 tablespoon sugar
• 3 cups all-purpose flour
• 1/2 teaspoon italian seasoning
• 2 teaspoons parmesan cheese
• 2 teaspoons active dry yeast
• 2 teaspoons parmesan cheese, to sprinkle

Recipe

• 1 add all ingredients (except second parmesan cheese) to breadmaker in order listed by your manufacturer.
• 2 (put the garlic down inside the flour so it does not slow the yeast) set breadmaker on dough setting.
• 3 when cycle is done, form two crusts on pizza pans, sprinkle with parmesan cheese, cover and let rise again.
• 4 bake 5-10 minutes at 450 f until light brown.
• 5 cool.
• 6 wrap tightly in foil and freeze.
• 7 (or use).