Ingredients
- Servings: 6
- 1 cup greek yogurt
- 1/4 cup fresh mint, chopped
- 1/4 cup fresh cilantro, chopped
- salt
- pepper
Recipe
- 1 toss the yogurt, mint, and cilantro into a food processor or blender. blend until everything is well mixed. salt and pepper to taste. store in the refrigerator until you are ready to serve.
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