Bobbie Jean's Terrell Texas Brisket

Total Time: 48 hrs 30 mins Preparation Time: 30 mins Cook Time: 48 hrs

Ingredients

• Servings: 8
• 4 -5 lbs beef brisket, trimmed of fat.
• 2 yellow onions, chopped
• 2 -3 chipotle chiles in adobo, minced
• 1 cup brown
• 3 tablespoons tomato paste
• 1/4 teaspoon ground allspice
• 1/4 teaspoon ground cinnamon
• 1 teaspoon salt
• 1/4 cup brown sugar
• 3 cloves garlic, minced
• 8 red potatoes, quartered
• 1/4 lb baby carrots, halved

Recipe

• 1 place brisket in crock pot.
• 2 mix all other ingredients except potatoes and carrots in a large bowl.
• 3 pour over meat.
• 4 cover, cook on low for 10 hours.
• 5 cool to room temperature.
• 6 refrigerate over night.
• 7 skim fat.
• 8 add potatoes and carrots.
• 9 cover and cook on low 10 hours.