Broccoli Cheese Noodle Soup

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 6 cups water
• 6 chicken bouillon cubes
• 1 (10 ounce) package frozen chopped broccoli
• 1 (12 ounce) package noodles (i use fine egg noodles)
• 6 cups milk
• 1 lb velveeta cheese, cubed

Recipe

• 1 bring water and chicken bouillon to a boil.
• 2 stir in broccoli and let boil for 3 minutes.
• 3 add noodles and boil for another 3 minutes.
• 4 add milk and cheese.
• 5 cook on low until cheese is melted and soup is creamy. enjoy!