Cucumber Soup With Tomatoes
Ingredients
- Servings: 4
- 4 cucumbers - peeled, quartered, and seeded
- 1 (14.5 ounce) can chicken broth
- 1 cup chopped tomato
- 1/4 cup fresh lime juice
- 1/8 teaspoon cayenne pepper
Recipe
Preparation Time: 15 mins
Ready Time: 45 mins
- place 2 cucumbers in a blender; pour in chicken stock. blend cucumber mixture until smooth and pureed; pour cucumber puree into a large bowl.
- chop the remaining 2 cucumbers. stir chopped cucumbers, tomato, lime juice, and cayenne pepper into pureed cucumber until well mixed. refrigerate until chilled, at least 30 minutes.
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