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Sunday, February 21, 2016

Cucumber Soup With Tomatoes

Ingredients

  • Servings: 4
  • 4 cucumbers - peeled, quartered, and seeded
  • 1 (14.5 ounce) can chicken broth
  • 1 cup chopped tomato
  • 1/4 cup fresh lime juice
  • 1/8 teaspoon cayenne pepper

Recipe

    Preparation Time: 15 mins Ready Time: 45 mins

  • place 2 cucumbers in a blender; pour in chicken stock. blend cucumber mixture until smooth and pureed; pour cucumber puree into a large bowl.
  • chop the remaining 2 cucumbers. stir chopped cucumbers, tomato, lime juice, and cayenne pepper into pureed cucumber until well mixed. refrigerate until chilled, at least 30 minutes.

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