Ingredients
- Servings: 6
- 1 (3 ounce) package instant pistachio pudding mix
- 1 (16 ounce) carton cool whip
- 1 (6 ounce) can crushed pineapple (undrained)
- 1 cup miniature marshmallow
- nuts
Recipe
- 1 in a large bowl, mix the cool whip and the pistachio pudding mix.
- 2 add the other ingredients (pineapple juice and all) and mix well.
- 3 chill and keep refrigerated.
- 4 can be served surrounded by lady fingers.
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