Bread Boat

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 loaf french bread
• 1 1/2 cups sour cream
• 2 cups cheddar cheese, shredded
• 8 ounces cream cheese, softened
• 1/3 cup green onion, chopped
• 1/2 cup ham, chopped
• 1/3 cup green chili, chopped
• 1 dash worcestershire sauce

Recipe

• 1 slice the top off of french bread loaf and hollow out the inside.
• 2 mix all other ingredients and pour into hollow of the bread.
• 3 put top back on and wrap the bread in foil.
• 4 bake in a preheated 350f degree oven for one hour.
• 5 when serving, use the scooped out pieces of bread for dipping, or
• 6 crackers or chips.