Ingredients
- Servings: 6
- 1/2 cup vinegar
- 1/4 cup vegetable oil
- 1/4 cup sugar
- 1 teaspoon dry mustard
- 1/2 teaspoon hot sauce
- 1 teaspoon salt
- 1 head cabbage, very thinly shredded
Recipe
- 1 whisk together the vinegar, oil,sugar, dry mustard, hot sauce and salt to combine. pour onto cabbage and toss thoroughly. chill a bit before serving.
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