Ingredients
- 2 tablespoons cumin seeds
- 1 1/2 teaspoons fennel seeds
- 1 tablespoon garam masala
- 1 tablespoon mango powder
- 1 tablespoon black salt
- 1 teaspoon cayenne pepper
- 1 pinch asafetida powder
- 1/4 teaspoon ginger, ground
Recipe
- 1 toast and grind cumin and fennel seeds and combine with remaining ingredients.
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