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Saturday, May 9, 2015

Courgette Patties

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

  • 1 courgette, grated
  • 100 g reduced-fat cream cheese
  • 2 tablespoons flour
  • 2 eggs, lightly beaten
  • fresh mint leaves, chopped finely
  • salt

Recipe

  • 1 stir everything together to make a batter.
  • 2 heat a non-stick frying pan or griddle.
  • 3 plop spoonfuls of the mixture onto the hot pan and flatten slightly - mine were about 3 inches (8cm) across. (you'll probably need to do two batches.).
  • 4 cook for 4 or so minutes without disturbing, then flip to cook other side - should be nicely browned.

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