Blueberry Drop Biscuits

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 2 cups flour
• 1/2 cup sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup butter, cut into 8 pieces
• 1/2 cup whole milk
• 1/2 teaspoon distilled vinegar
• 1 1/2 teaspoons vanilla extract
• 1 egg
• 1 cup fresh blueberries, that have been tossed with
• 1 tablespoon flour

Recipe

• 1 combine flour, baking powder, baking soda, sugar and salt.
• 2 cut butter into mixture (it will be crumbly).
• 3 in separate bowl, combine milk, vanilla, egg and vinegar- mix thoroughly.
• 4 add the milk mixture into the flour mixture and stir gently.
• 5 add blueberries.
• 6 using a large spoon, drop 10 mounds of batter onto a baking sheet covered with parchment paper.
• 7 bake at 425 for 15 to 18 minutes or until golden brown.
• 8 cool on wire rack- serve warm.